Pasture-raised & local
Livestock & Meats
Cattle, pork and pasture-raised protein from producers managing grazing land across the Territory.
Grazing ground is where several of the programme’s climate-smart practices live: rotation, stocking rates, ground cover and soil structure.
Producers running cattle, pork and laying flocks across the territory manage land that responds directly to those practices, and the WORMS field tool measures exactly that — water infiltration, ground cover, soil structure and biomass.
Improved grazing management is one of the practice categories the incentive programme supports, alongside reduced chemical inputs and conservation planning with your local district.
Listings drawn from public Chickasaw Nation farmer & farm-stand materials and public business listings. Not confirmed AMP enrollment records.
Grazing management is one of the practices the incentive program supports, alongside reduced chemical inputs and improved ground cover.
Grazing ground
Where practice change shows fastest
Rotation, stocking rates, ground cover and soil structure all respond to management. WORMS measures exactly those things, which makes grazed ground some of the most measurable in the programme.
For Chickasaw producers
Apply for Incentive Programs
Access resources, financial incentives and technical support to expand your operation with climate-smart practices.
Investing
in What
Endures